DPF 2/20 with Tilt-up Elements

DPF 2/20 with Tilt-up Elements

Product Features

  • Ensures food safety and quality
  • Energy savings – controller automatically lowers the temperature during inactive periods
  • Easily programmable
  • Secure operation – separate pass codes for store managers and employees to prevent unauthorised reprogramming
  • Stainless steel front, door and side panels
  • Pan and surround manufactured from type 430 stainless steel
  • Large surge area and effective cold zone
  • Pans fitted with draincock and unit supplied with oil receivers
  • Pans stainless steel bead-blasted
  • Oil level indicator
  • With safety thermostat pre-set at 220 ̊C
Product code: DPF 2/20 with Tilt-up Elements
Crated Weight: 100kg
Crated size: 1080 x 680 x 1110mm
Dimensions: 1015 x 600 x 915mm (H)
Pan Capacity: 2 x 20L
Weight: 78kg
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Innovation Through Experience

Vulcan Management and staff have been technical experts for over 60 years in the manufacture and supply of high-quality commercial and industrial catering equipment to the South African and Sub-Saharan food service markets.

The Legal Stuff

 

Kitchen Design & Planning

Commercial kitchen design is like laying the foundation to a house. You can certainly change things at a later stage, but it’s going to be a disruptive and financially prohibitive process. Fixing a faulty design means lost revenue, exorbitant construction costs and a whole lot of stress. That’s why it’s so important to get it right the first time. Whether you are building a new commercial kitchen or remodeling your existing layout, Kitchen Design+ was created to help you do just that – get it right the first time!

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