BR90-4-30G - Economy Range

BR90-4-30G - Economy Range

Product Features

  • Modular design
  • Oven thermostatically controlled from 100°C - 340°C
  • Piezo ignition for concealed burners.
  • Easily accessible oven pilot
  • Individual pilot and thermocouples for each burner
  • Flame failure safety device
  • Gas ratings: Open burner: 22.800Btu/hr Griddle burner: 21.300Btu/hr Oven burner: 28.400Btu/hr
Product code: 2610666
Crated Size: 1020 x 940 x 1250mm (H)
Crated Weight: 220kg
Dimensions: 900 x 803 x 1125mm (H)
Griddle Plate Length: 300mm
Open Burners: 4
Weight: 179kg
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Innovation Through Experience

Vulcan Management and staff have been technical experts for over 60 years in the manufacture and supply of high-quality commercial and industrial catering equipment to the South African and Sub-Saharan food service markets.

The Legal Stuff

 

Kitchen Design & Planning

Commercial kitchen design is like laying the foundation to a house. You can certainly change things at a later stage, but it’s going to be a disruptive and financially prohibitive process. Fixing a faulty design means lost revenue, exorbitant construction costs and a whole lot of stress. That’s why it’s so important to get it right the first time. Whether you are building a new commercial kitchen or remodeling your existing layout, Kitchen Design+ was created to help you do just that – get it right the first time!

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Registered SADC Provider