Description
Vulcan SG-1 Electric Salamander – Precision Cooking for High-Volume Kitchens
Broil. Grill. Perfect Every Dish.
The Vulcan SG-1 Electric Salamander is a high-performance broiler built for busy restaurants, hotels, and catering businesses. Designed with durability, efficiency, and precision in mind, this stainless steel powerhouse delivers consistent results—whether you’re grilling, broiling, or finishing dishes to perfection.
Why the Vulcan SG-1 Electric Salamander?
Key Features:
- Durable 430 Stainless Steel – Corrosion-resistant, sleek, and built to last.
- Versatile 5-Position Rack – Precision cooking for everything from steaks to seafood.
- Large Grilling Area – Cook multiple portions simultaneously for faster service.
- Heavy-Duty Construction – Built for nonstop commercial kitchen use.
- Three-Position Heat Control – Fine-tune temperatures for perfect results.
- Flexible Mounting Options – Counter, wall, table, or range mounting to fit any kitchen.
- Easy-Clean Drip Tray – Keep your kitchen clean and efficient.
Optional Add-Ons: Wall Mount, Floor Stand, & Range Mount for Seamless Integration
Ideal for franchise kitchens, high-volume restaurants, and catering businesses!
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