XLT 3855 Conveyor Pizza Oven Electric

The XLT 3855 Conveyor Pizza Oven offers fast, even cooking with air impingement technology, smart digital controls, and high-efficiency burners. Built with 304 stainless steel, it ensures durability, easy cleaning, and scalability with single, double, or triple stack configurations. Order!

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Download Specs Here (Gas)

Description

XLT 3855 Conveyor Pizza Oven – Precision, Efficiency, and Speed for Every Pizzeria

 

When it comes to high-performance pizza cooking, the XLT 3855 Conveyor Pizza Oven delivers superior results with precision, consistency, and efficiency. Designed for busy pizzerias, restaurants, and food service establishments, this state-of-the-art conveyor oven ensures even baking, quick turnaround times, and unmatched reliability. Whether you’re cooking pizzas, sandwiches, or other baked goods, the XLT 3855 provides the versatility and power your kitchen needs.

 

Why Choose the XLT 3855 Conveyor Pizza Oven?

1. Premium Stainless Steel Construction

Built with 304 stainless steel, the XLT 3855 is designed for durability, corrosion resistance, and long-lasting performance in high-volume kitchens.

 

2. Easy Access & Maintenance

    • Removable Front Access Panel – Simplifies cleaning and maintenance, reducing downtime.
    • Perforated Crumb Trays – Makes cleaning effortless by collecting excess crumbs and debris.

 

3. Smart & Efficient Cooking Technology

    • Simple, Smart Finger Configurations – Ensures optimal heat distribution for consistent baking results.
    • State-of-the-Art High-Efficiency Burner – Reduces energy consumption while maintaining peak performance.
    • Digital Microprocessor-Controlled Bake Time & Temperature – Guarantees precise cooking control for perfect results every time.

 

4. Customizable & Scalable Design

    • Available in Single, Double, and Triple Stack Configurations, allowing you to expand capacity as needed.
    • Front Sandwich Door – Provides flexibility for loading and unloading products with different cook times.
    • Conveyors Configurable for Right-to-Left or Left-to-Right Movement, adapting to your kitchen layout.

 

5. Advanced Air Impingement Technology

The air impingement process ensures consistent heat distribution, reducing cook times while enhancing food quality. This technology minimizes cold spots, guaranteeing even browning and crisp textures for pizzas and other baked goods.

 

Maximize Productivity & Quality in Your Kitchen

The XLT 3855 Conveyor Pizza Oven is engineered to meet the demands of high-volume food establishments, optimizing workflow and ensuring flawless results. With its robust construction, user-friendly controls, and efficient baking process, this oven is the ultimate solution for delivering consistently great-tasting food at scale.

 

Key Benefits:

    • Even Cooking & Perfect Crispness – Advanced air impingement technology ensures precision baking.
    • Energy Efficient – High-efficiency burner reduces energy costs without compromising performance.
    • Low Maintenance & Easy Cleaning – Stainless steel design and removable panels simplify upkeep.
    • Customizable & Scalable – Single, double, or triple-stack configurations to fit your needs.
    • Fast & Reliable – High-speed conveyor system ensures quick turnaround times for increased output.

 

Upgrade Your Kitchen with the XLT 3855 Today!

 

Maximize efficiency, improve consistency, and take your food service operation to the next level with the XLT 3855 Conveyor Pizza Oven. Whether you’re running a bustling pizzeria or a high-volume restaurant, this oven is the ultimate game-changer for your business.

 

Contact Us Now to Learn More & Place Your Order!

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